BOULDER—It was the weekend of 4/20, and I was in Boulder, Colorado. There were few things my heart desired outside of some legal pot, mountain trails, and good food. So I headed to Jax Fish House & Oyster Bar, a joint that prides itself on “sustainable seafood.” Yes, in the middle of land-locked Colorado.
from Gizmodo http://bit.ly/2GLfhRW
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